THE ULTIMATE COMFORT FOOD

DUMPLINGS WITH HERITAGE




YOU ARE WHAT YOU EAT

EVERYTHING IS MADE FROM SCRATCH

Every single dumpling is carefully handcrafted by us, just like every dumpling should be. Nature provides us with flavour in abundance, therefore our food is only flavoured with fresh herbs, spices and seasoning. You will NOT find any MSG, artificial colouring or flavouring or preservatives in our range whatsoever.


NO DODGY BITS

No MSG, artificial colouring, flavouring or preservatives.

ETHICAL

Ethically produced ingredients only, and source locally whenever possible.

ENVIRONMENT

We try our best to minimise the impact on our planet.


SUPERMARKETS

Frozen dumpling range

Our frozen dumpling range is available from leading supermarkets nationwide. A convenient and healthy meal for the whole family, there’s an option for everyone.

Enjoy our authentic dumpling range in the comfort of your own home. Check out local stockists here and also how to cook them!


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Queen of Dumplings

My heritage

I am blessed… growing up making dumplings with my Mama in a tiny apartment in Hong Kong. Not only is she the best cook on this planet, she also taught me how one should respect beautiful ingredients and to always let simple flavours shine. I want to share my home cooking experience with you. Using the best, freshest and ethical ingredients we can find in Aotearoa.

Vicky Ha

Our humble beginning…

Back in April 2012

Back when Vicky was working as a chef in various premises in Wellington, she would invite her chef mates over for dinner. She would make her Mum’s dumplings. There was nothing like that on the market, and her friends would later convince her to start making them commercially.
She then went off to the Gulf of Carpentaria in Australia and worked as a cook on a prawn trwler to save money to started up the House of Dumplings.
At her first market stall at the City Market in Wellington, she spent 17 hours making her first lot of dumplings and was sold out within two hours….


Good people. Good dumplings.

Our philosophy

Life is short, got to eat like kings and queens. We use fresh NZ produce – ethically produced and locally
sourced wherever possible. We flat-out refuse to use MSG or anything with numbers in it, and we do our best to minimise our environmental impact through composting, recycling and biodegradable packaging.

THE METHOD BEHIND THE MAGIC

What goes in to our dumplings?

As a food producer, we have the obligation to do our very best to make delicious food without costing our planet an arm and a leg. Our values define who we are and this is are our philosophy!

No Nasty Additives

Every single dumpling is made with love. You will NOT find any MSG, artificial colouring or flavouring or preservatives in our range whatsoever.

Local, ethical ingredients

We love getting our ingredients from local producers and farmers. It’s very important to us that the animals we eat have led a decent life, as nature intended.

Environment comes first

We try our best to minimise the impact on our planet. Our packaging is biodegradable and we compost all our food scraps and try our best to keep it out of landfill.

DUMPLINGS WITH HERITAGE